In his latest exhibition, “Time & Tide”, Karan Kapoor explores the idea of a world no longer present or fast fading. The show brings together photographs from two bodies of work produced by Kapoor in the 1980s and 1990s and is accompanied by a new book published by Tasveer. The show is up from Sept 22-29 at Bikaner House in New Dehli, India. To learn more, read the Architectural Digest Magazine review.
Blessed by the abundance of sun, sea, and fertile agricultural land; vibrant Asian, Latin American, Middle Eastern, and European communities; and talent in up-and-coming mavericks, celebrity chefs, and bold restaurateurs redefining hospitality, Los Angeles is having an unprecedented food moment. Fecks photographed the best and brightest of these recipes, venues, food, and cocktails for Rizzoli’s “The L.A. Cookbook”.
Photographer: Noah Fecks
Client: Rizzoli New York
Title: The L.A. Cookbook
Editor: Jono Jarrett
Author: Alison Claire Steingold