Noah Fecks’ photography featured in GQ Magazine

Photographer: Noah Fecks
Client: NoHo Hospitality Group
Communications Director: Jacque Burke
Culinary Director: Andrew Carmellini

GQ Magazine wrote about the latest addition to Chef Andrew Carmellini’s cuisine empire: Bar Primi. Fecks photographed the locale as well as Chef Sal Lamboglia, the man in charge of the pasta glamour that happens in the kitchen.

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